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Feasting Our EyesFood Films and Cultural Identity in the United States$
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Laura Lindenfeld and Fabio Parasecoli

Print publication date: 2016

Print ISBN-13: 9780231172516

Published to Columbia Scholarship Online: September 2017

DOI: 10.7312/columbia/9780231172516.001.0001

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Introduction

Introduction

Chapter:
(p.1) Introduction
Source:
Feasting Our Eyes
Author(s):

Laura Lindenfeld

Fabio Parasecoli

Publisher:
Columbia University Press
DOI:10.7312/columbia/9780231172516.003.0001

The introduction follows the emergence of food films as an international genre before its success in the U.S, also discussing the concept of genre, and whether we can talk of a food film genre. The section also explores the connection between food film and embodiment, above all in terms of physical reactions of the viewers. It then investigate the increasing relevance of food in cultural and social debates in the US, and well as its growing visibility in the media

Keywords:   Genre, Food Film History, Embodiment, Food Politics, Food Media

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