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NeuroenologyHow the Brain Creates the Taste of Wine$
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Gordon M. Shepherd

Print publication date: 2016

Print ISBN-13: 9780231177009

Published to Columbia Scholarship Online: January 2019

DOI: 10.7312/columbia/9780231177009.001.0001

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The Pathway for Retronasal Airflow

The Pathway for Retronasal Airflow

Chapter:
(p.38) Chapter Four The Pathway for Retronasal Airflow
Source:
Neuroenology
Author(s):

Gordon M. Shepherd

Publisher:
Columbia University Press
DOI:10.7312/columbia/9780231177009.003.0005

Breathing out produces its own complex retronasal airflow patterns in the nose. We show how humans are adapted for retronasal smell compared with the dog and other animals. The nose pinch test proves that much of flavor comes from retronasal smell. Research suggests that the flow path for retronasal smell is enhanced in humans. We discuss tips for wine tasting.

Keywords:   nasal valve, nasal cavity, nasopharynx, chromatographic theory, retronasal smell, nose pinch test

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